Class #1 | Pork Hams

This class has been viewed 21 times over the past month

Critique by jschroeder

Upgrade to View
Class #2 | Pork Loins

This class has been viewed 18 times over the past month

Critique by jschroeder

Upgrade to View
Class #3 | Pork Loin Chops

This class has been viewed 43 times over the past month

Critique by jschroeder

Upgrade to View
Class #4 | Beef Porterhouse Steaks

This class has been viewed 50 times over the past month

Critique by jschroeder

Upgrade to View
Class #5 | Lamb Blade Chops

This class has been viewed one time over the past month

Critique by jschroeder

Upgrade to View
Class #6 | Lamb Loin Chops

This class has been viewed 27 times over the past month

Critique by Summary of Live Contest Officials

Upgrade to View
Class #7 | Meat ID

This class has been viewed 12 times over the past month

Upgrade to View
Class #8 | Meat ID

This class has been viewed 25 times over the past month

Upgrade to View
Class #9 | Meat ID

This class has been viewed 7 times over the past month

Upgrade to View
Class #10 | Meat ID

This class has been viewed 14 times over the past month

Upgrade to View
Class #11 | Meat ID

This class has been viewed 21 times over the past month

Upgrade to View
Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.