2024 Western National Roundup Meats

Contest held January 6th, 2024 in Fort Collins, CO.
Class #1 | Beef Porterhouse Steaks

This class has been viewed 97 times over the past month

Critique by Live Contest Officials (Colorado State)

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Class #2 | Beef Ribs

This class has been viewed 51 times over the past month

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Class #3 | Beef Round

This class has been viewed 2 times over the past month

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Class #4 | Pork Carcasses

This class has been viewed 83 times over the past month

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Class #5 | Pork Hams

This class has been viewed 57 times over the past month

Critique by Colorado State Officials

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Class #6 | Lamb Loin Chops

This class has been viewed 53 times over the past month

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Class #7 | Beef Carcasses

This class has been viewed 87 times over the past month

Critique by CSU Officials

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Class #8 | Beef Carcass Grading

This class has been viewed 58 times over the past month

Critique by Live Contest Officials

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Class #9 | Meat ID

This class has been viewed 30 times over the past month

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Class #10 | Meat ID

This class has been viewed 24 times over the past month

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Class #11 | Meat ID

This class has been viewed 46 times over the past month

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.