Northern Utah Invitational Meats
Contest held February 24th, 2022 in Tremonton, UT.
Class #1 | Bacon
This class has been viewed 89 times over the past month
Critique by Live Contest Officials
Upgrade to ViewClass #2 | Pork Loin Chops
This class has been viewed 32 times over the past month
Critique by Live Contest Officials
Upgrade to ViewClass #3 | Meat ID
Terminology Used in Contest
Why aren't all of the classes posted yet?
After filming a contest and uploading the video, we release the various classes gradually over the next year.
If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.